Chocolate Peanut Butter                             Spiders Chocolate Peanut Butter Spiders That are easy and a fun treat to make with the kids, there is something for everyone to do.  Perfect for any Halloween party. Prep: 10 minutes    Time to Harden: 1 1/2 hours     Servings:   20 Balls  Ingredients                                                For the balls for the body 1/4 cup unsalted butter 1  bag mini marshmallows, about 5  to 6 cups 1/2 cup peanut butter 6 cups   Cocoa rice krispies 10 oz ghirardelli chocolate chip,  about 1 1/2 cups 2 teaspoo...

                 Peanut Butter Fudge  Ingredients 1 cup  Ghiradelli chocolate chips 1 can Condensed  sweetened milk 14 ounce ¾ cup Peanut butter 1 teaspoon vanilla extract  I use a dash of Pink Himalayan salt  you don't have to it is up to you    What you will need   wire whisk  sauce pan  8 in square brownie pan Parchment paper  Saran Wrap   Cooking Instructions   In your saucepan put your Ghirardelli's Chocolate, your sweetened condensed milk, your peanut butter, 1 teaspoon vanilla, on low to medium heat, stirring continuously until everything is melted and slightly bubbly. Do not stop stirring. It can easily  scorch.  Once everything is melted and smooth, dump it into your 8 in a pan. Let cool once it's cool, cover it with Saran Wrap make sure you put the Saran Wrap inside the pan directly on top of the fudge so there's n...